Foams based on biosurfactant mixtures. Part II. Influence of mixture composition on foam stability

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dc.contributor.authorKrzan, Marcel
dc.contributor.authorKudłacik-Kramarczyk, Sonia
dc.contributor.authorDrabczyk, Anna
dc.contributor.authorKieres, Weronika
dc.contributor.organizationInstitute of Catalysis and Surface Chemistry, Polish Academy of Sciences, Cracow, Poland
dc.contributor.organizationCBRTP SA - Research and Development Center of Technology for Industry, Warsaw, Poland
dc.date.accessioned2026-06-24T13:33:43Z
dc.date.available2026-06-24T13:33:43Z
dc.date.issued2024-07-20
dc.date.submitted2026-06-22T12:35:27Zen
dc.descriptionThis is the accepted manuscript of the article published in Current Opinion in Colloid & Interface Science, 73 (2024) 101825, https://doi.org/10.1016/j.cocis.2024.101825
dc.description.abstractThis paper reviews the literature on various biosurfactant mixtures used to obtain foams. The interactions between different biosurfactants, biosurfactants, and synthetic surfactants, biosurfactants' interactions with various additives (as non-surface-active macromolecules or particles), and the impact of pH and ionic strength variations on adsorption processes, foamability, foam stability, and rheology are discussed. Biosurfactants are natural and synthetic compounds that can facilitate the process of foam formation and stabilisation; they are an alternative to classical surfactants. Research on such materials will allow the development of innovative foaming technologies that minimise the negative environmental effects of foaming compounds without losing the properties of the final product.en_US
dc.description.sponsorshipThis research was funded by the National Science Centre of Poland (grant number 2022/45/B/ST8/02058) and a statutory subsidy for the Jerzy Haber Institute of Catalysis and Surface Chemistry, Polish Academy of Sciences.
dc.identifier.citationCurrent Opinion in Colloid & Interface Science, 73 (2024) 101825, https://doi.org/10.1016/j.cocis.2024.101825
dc.identifier.doi10.1016/j.cocis.2024.101825
dc.identifier.issn1359-0294
dc.identifier.urihttps://open.icm.edu.pl/handle/123456789/26848
dc.language.isoen_US
dc.publisherElsevier Ltd.
dc.relation.ispartofseries73
dc.rightsUznanie autorstwa-Użycie niekomercyjne-Bez utworów zależnych 4.0 Międzynarodoween
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/
dc.sourceCurrent Opinion in Colloid & Interface Science
dc.subjectbiosurfactantsen_US
dc.subjectfoamen_US
dc.subjectfoamabilityen_US
dc.subjectfoam stabilisationen_US
dc.subjectproteinsen_US
dc.subjectpolysaccharidesen_US
dc.subjectrhamnolipidsen_US
dc.subjectglycolipidsen_US
dc.subjectsynthetic biosurfactantsen_US
dc.titleFoams based on biosurfactant mixtures. Part II. Influence of mixture composition on foam stabilityen_US
dc.typearticle
dc.type.versionacceptedVersion
person.identifier.orcidKrzan, Marcel [0000-0002-7469-3247]
person.identifier.orcidKudłacik-Kramarczyk, Sonia [0000-0003-2049-6536]
person.identifier.orcidDrabczyk, Anna [0000-0002-4790-5347]
person.identifier.orcidKieres, Weronika [0009-0005-9717-1555]
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